The Departments of Food Technology & Quality Assurance and Microbiology organized Reverie, a heartfelt farewell programme to celebrate the journey and achievements of the outgoing batch.
The event marked the culmination of years filled with learning, growth, milestones, and cherished memories.
Faculty members and students came together to reflect on shared experiences and to honor the contributions of the graduating students.
Reverie served as a memorable occasion, strengthening bonds and wishing the graduates success in their future endeavors.