Food Processing Technology

Food Processing Technology Course Description An extensive study of the methods and processes used in food manufacturing, processing, preservation and food safety standards is covered in the B.Sc. Food Technology & Quality Assurance + Food Processing Technology. Food processing technology refers to the techniques and methods used to transform raw agricultural products into food products […]
B.Com + Football Coaching and Practice

B.Com + Football Coaching and Practice Course Description Discover the perfect blend of business and sports with our exciting add-on course: B.Com + Football Coaching and Practice. This unique program offers college students an unparalleled opportunity to pursue their passion for football while gaining essential business skills. Highlights of the Course: Discover the perfect blend […]
B.Sc. Food Technology & Quality Assurance + Food Processing

B.Sc. Food Technology & Quality Assurance + Food Processing Course Description B.Sc. Food Technology & Quality Assurance + Food Processing is a three-year undergraduate degree program that deals with the production, preservation, research, and development of food products, as well as ensuring food quality by preventing mistakes and defects in manufactured food products to avoid […]